• HY-608 Conveyer Steam Oven

HY-608 Conveyer Steam Oven

Model : HY-608

  • Dry and hot steam is heated to transparent vapor through high temperature and jetted on the food. Then bake the food by infra-red heater, the food would have unique good taste.
  • The superheated steam is very efficient on heat transmission. Not only save cooking time but also keep food’s original taste and color in order to make the foods look good and nutrient.
  • This machine combines steam and bake together with conveyor to make food cooked more quickly and evenly.
  • The baking temperature, steam or speed can be set previously. It is depend on different foods.
  • Size:W700 x D840 x H570 mm (with tray D1320 mm)
  • Conveyor:W410 x D815 mm
  • Power:220V or 380V / 12600W or 15000W / Single-phase or Three-phase
  • Weight:78 kgs

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